Rumblin' Ernie farm is a certified organic vegetable farm located in Columbia, Illinois. On our farm, we use a combination of no-till growing techniques to produce over 13 varieties of fresh vegetable... [more]
I've always had a passion for growing great food. It started fresh out of college with a few tomato plants and grew to 1,000 sq feet of mixed veggies and two backyard chickens.... [more]
Shepherd's Crossing Sheep Farm has been a growing family sheep farm for almost 20 years. In spring of '06 we made a decision to relocate from MO to AR then in '09 off to CO for more sheep adventures!... [more]
Small hobby farm that specializes in naturally grown produce. All animals are treated humanely and are free range.
M & T Farms LLC is home of cool cow cheese and brinkmanship farmstead bed and breakfast. We produce farmstead artisan cheeses and welcome guests in our four bedroom b&b.... [more]
We are a multi generational,diversified family farm focused on sustainable agricultural practices. Currently, we raise a mixed flock of free-range chickens, Rouen and Mallard ducks, East Friesian shee... [more]
We have always been more organic an "green" even when most others were not.. So we've decided to go the extra step and start letting others know that we will be selling in late July and August our fr... [more]
Such and Such Farm specializes in fresh, local produce, farm made foods and handcrafted up-cycled furniture and art.... [more]
We are a three generation family farming operation that is ever expanding! Greenhouses, Hydroponics, Aquaponics, Cattle, Rabbits, Chickens, Wild Game and Birds...We enjoy all of it!
We are located in North St. Louis County small farm right in the city! Currently we offer eggs many colors brown, white, green, and some we don t know yet what they ll lay!... [more]
Fresh Pasture Farms opened in April 2010. We sell pasture raised chicken, turkey, pork and 100% grass fed and finished beef.... [more]
We are a blossoming small family farm, focusing on growing delicious produce sustainably. We love trying out unique and unusual varieties of vegetables that have fallen by the wayside in the modern ob... [more]
