We are now a sixth generation farm, family owned since 1886, selling a variety of healthy meats from our on-farm store. Greg manages the 100% grass fed and grass finished bison herd. We have curtailed our beef herd at this time. Nate has started his own beef herd and is marketing wholes, sides and split sides. All animals are raised without synthetic hormones, and grass-fed and grass-finished.
We believe in raising healthy animals, and rely on natural breeding and birthing. We do not dehorn our animals. No routine antibiotics are used. The bison meat is sold right in our on-farm store, cuts individually wrapped and frozen. Sides and split sides are available with advance order and there is usually a wait list.
Our motto is "from our farm, to your family....naturally". Stop in and ask questions. We are happy to tell you why we believe you should put your money in the hands of your local farmer, and keep your health.
Listing last updated on
Jan 21, 2026