Larch Creek Farm is a mixed vegetable farm located in the Dufort Valley approximately 13 miles south/southwest of Sandpoint, Idaho. We started growing in 2012, took a break in 2014 and 2015, and will be back in full scale production in 2016 on 3 acres. We will also be attaining organic certification from the Idaho State Department of Agriculture. We specialize in cabbage, cauliflower, broccoli, Brussels sprouts, winter squash, beans, peas, sweet corn, and root crops like onions, carrots, beets, rutabagas, turnips, etc. You can find us on Wednesdays and Saturdays, early June through early October at the Sandpoint Farmer's Market in downtown Sandpoint. You can also find our produce at Winter Ridge Natural Foods in Sandpoint. We offer bulk storage crops on the farm. Call, text, email, or Facebook message us for more information! Also, be sure to check out our blog/website at larchcreekfarm.com. A link is provided to our website and Facebook page on the side of our Local Harvest page.
Listing last updated on Jan 21, 2025

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Contact Information

Contact:
Christopher Herndon
(208) 597-1445
Location:
222 Otts Basin Road
Sagle, ID 83860

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