Our current hours for the 2025 season are as follows: Open Tuesdays and Saturdays from 10am to 3pm.... [more]
Fox Briar Farm is a small scale, diversified vegetable farm. We grow naturally, without artificial pesticides, herbicides, or fungicides on an acre of leased land in Hurlock, MD.... [more]
At one time, a large portion of our diet was supplied by the fertile lands which surround us. Today our food system has changed.... [more]
Our path to farming began with the desire to connect with our community and to push the limits of small-farm sustainability.... [more]
Arlington s Natural Meats is a fourth generation family farm that produces Angus beef and Durac pork.... [more]
Small by comparison, Nash's Veggies, a first generation farm, is committed to putting food on your table the old fashion way.... [more]
D&V Organics grows organic vegetables and small fruits on 50 acres of preserved farmland in Swedesboro, NJ.... [more]
Taproots is a budding family farm in southern New Jersey, about 20 minutes southeast of Philadelphia.... [more]
Cecil Creek Farm is a 42 acre agricultural oasis in a beautiful rural section of Gloucester County near Mullica Hill.... [more]
We are a family-operated market garden farm. We garden naturally (organically in the old sense). We attended the DSU Farmers' Market for three years (2008-2010) The last several we were delighted to... [more]
Honey Brook Organic Farm is the oldest and largest certified organic fruit, herb, vegetable and flower Community Supported Agriculture (CSA) farm in the Garden State.... [more]