St. Louis, Missouri

Healthy Food from our farm to your table, without leaving the city! Urban Farm Fresh Eggs from Happy Heritage Breed Chickens Pasture-fed Free, Free-Range Organic fed Supplement Organic Flax Se... [more]

St. Louis, Missouri

Farm to Family Foods is helping sustain family run farms and independent, regionally based food producers by building robust and reliable markets for their locally grown and produced foods.

Gerald, Missouri

At Stuart Farm, our goal is to provide a happy and natural environment for our animals. Whether it is the cows, chickens, hogs, or bees, we do all we can to make sure they are happy and have the life... [more]

Makanda, Illinois

Flyway Family Farm is a small, permaculture based family farm specializing in gourmet mushrooms and beyond organic vegetables.... [more]

St. Louis, Missouri

EarthDance is an Organic Farm School dedicated to sustainably growing food, farmers, and community for the St.

Dow, Illinois

R Farm is the home of R Pizza Farm and R Farm Pizzeria. We are an interactive educational farm.... [more]

Spanish Lake, Missouri

We are a small diversified farm established by the Community Action Agency of St. Louis County to increase local access to fresh organically grown vegetables and herbs and improve food security for th... [more]

Wentzville, Missouri

We are a small family farm that uses sustainable organic growing practices and heirloom varieties of vegetables.... [more]

O'Fallon, Missouri

We are a small family operated sustainable vegetable farm in western Illinois. We deliver csa to O'Fallon, and St.... [more]

Owensville, Missouri

We are a multi generational,diversified family farm focused on sustainable agricultural practices. Currently, we raise a mixed flock of free-range chickens, Rouen and Mallard ducks, East Friesian shee... [more]

LaCenter, Kentucky

Dogwood Farm has produced delicious Hereford beef (a heritage British beef breed) on pasture since 1964, with no pesticides or herbicides or growth hormones.... [more]

Alton, Illinois

Riverbend Roots is gearing up for the 2013 season! We grow over 60 types of vegetables (and over 350 varieties) that are hand-tended, ecologically-grown, and harvested at their peak of flavor, eating... [more]