We raise heritage hogs, Duroc and Large Black crosses. We are selling shares for the 2017 season. Our CSA produces two litters per month and will have approximately 50 shares per year.... [more]
We are a small family farm in rural Lake of the Ozarks, Missouri raising pastured heritage pork, dairy and meat goats, and free range chicken eggs along with limited organic produce.... [more]
We are a farm family dedicated to using our God given abilities to produce healthy food while healing the land.... [more]
We are a family-owned farm with a focus on quality homegrown produce. We pride ourselves in growing nearly everything that we eat and share it with the community by way of direct farm sales.... [more]
The surprise of having children with food allergies prompted us to explore organic food production in 2009.... [more]
Everything on our farm is non-certified organic. We believe that healthy food goes beyond just eliminating toxins but also ensuring nutrient rich food through healthy soil.... [more]
Flint Hill Farm is an organic farm focused primarily on raising heritage breeds of livestock and poultry in a pastured environment.... [more]
Deep Soil Farm is family-owned and operated by Lance Sutherland and Caitlin Davies. We started growing our own food on a small scale in 2014, and in 2018 we purchased 10 acres in Kingsville, Missouri,... [more]
Walnut Hill was once home to a self sufficient farmstead that operated over a century ago. After decades of abandonment, the O'Connor family is re-establishing those roots.... [more]
Like many, we began as a traditional, part-time, row crop and cattle operation supported by off farm jobs.... [more]
Black Arrow Family Farms is a small family farm located near the town of Arrow Rock, MO. The farm is a multi-generational farm, and we are working to keep the legacy alive in newer times.... [more]
We are a small family farm in Cass County Missouri dedicated to growing fresh, natural produce and eggs.... [more]