Local Food near Livermore, ca
The Santa Rosa Original Certified Farmers’ Market is a vibrant, producer-only farmers market connecting the community directly with local farmers, ranchers, food makers, and artisans.
Local Raw Honey. "Discover the natural sweetness of our local raw honey! Sourced from the purest local flora, our honey is bursting with antioxidants and potential health benefits.... [more]
Vineyard and Walnut orchard established in 1898. We have Chardonnay and Zinfandel wine grapes. We also have Chestnut, Walnut and Olive trees we harvest every year.If you are looking for local grown Ce... [more]
Our farm grows more than 1000 varieties of daylilies. We're open to the public and offer a gift-shop, nursery and acres of idea gardens with unusual perennials and grasses in glorious bloom throughout... [more]
One of our two seasonal markets, the Carmel Farmers Market runs from early May through the end of September—right at the height of the summer harvest.... [more]
Our small farm is situated at 2000 feet in the Sierra foothills--above the fog and below the snow. It is a rolling property with views that look like Tuscany.... [more]
A family owned business that grows vegetables, tree fruit and berries. We grow everything by organic standards but are not certified.... [more]
Full Belly farm is a diverse fruit, vegetable, flower, nut and livestock farm situated on Cache Creek in northern California.... [more]
Wise acre farm is located in Arbuckle, California, north-west of sacramento. We are a small, diversified farm.... [more]
Organic Certified Satsuma Mandarins, Tango Mandarins, Navel Oranges, Cara Cara Pink Navels, Blood Oranges, Grapefruit, Pummelos, Meyer Lemons, Pomegranates, Plums, Pluots, and Asian Pears.... [more]
Our goal is to provide delicious, locally grown meats, eggs, seasonal fruits and vegetables. Your purchase provides you with a quality product and helps to support our small ranch.... [more]
ER Organics Farm is a USDA Certified Organic family farm in Sheridan, California, specializing in premium produce and immersive agritourism.