I have some organic butter nut squash and okra I'm trying to sell. Small amounts. I'm in old town Jefferson City.
We are the first winery in the state of Missouri to offer a wine produced from organically grown grapes!... [more]
We bought our place in 1985 and started out with cattle, then moved to raising hogs farrow to finish.... [more]
Tricia & Scott Wagner manage Yellow Wood Farms, LLC with their sons Henry, 13, and Oliver, 5. We raise approximately 23 acres of vegetables, berries, and fruit trees.... [more]
The Salad Garden is a small certified organic farm located in Ashland, Missouri, 15 minutes south of Columbia.... [more]
We raise heritage breed Mulefoot pigs and Highland, Dexter and Highdex cattle.
M & T Farms LLC is home of cool cow cheese and brinkmanship farmstead bed and breakfast. We produce farmstead artisan cheeses and welcome guests in our four bedroom b&b.... [more]
Flint Hill Farm is an organic farm focused primarily on raising heritage breeds of livestock and poultry in a pastured environment.... [more]
Harrison Valley Farms has been raising pasture-finished beef and lamb since 2005. We are a family-owned and operated farm and practice sustainable farming methods.... [more]
Blue Fox Farm is focused on building a self-reliant homestead, helping preserve heritage livestock breeds, and providing quality food for the community.... [more]
Everything on our farm is non-certified organic. We believe that healthy food goes beyond just eliminating toxins but also ensuring nutrient rich food through healthy soil.... [more]