Lopez Island Vineyards is a family run, community owned farm, growing organic grapes and producing award winning wines in the San Juan Archapelago of Washingtons State. Our farm is also certified "Salmon Safe" by Stewardship Partners of Washington.
Our fine wines are from the uniqe grape varieties Madeleine Angevine and Siegerrebe. These wines are crafted to go with our local seafoods and spicy Asian cuisine, respectively. In addition, we produce local grown wines from Raspberries, Blackberries and Apple-Pear blend.
We are open for special events and seasonal tasting/sales. Our wines are available via direct shipping or in select markets in our 100 mile geographical area.
Listing last updated on
Jan 21, 2025