Big Year Coffee brings certified bird-friendly coffee to the public in small batches. Our coffee is 100% shade-grown, pesticide-free, and is roasted in Auburn, Washington.... [more]
A woman owned restaurant that supports local, sustainable and organic farmers, ranchers and purveyors.... [more]
2014 marks the third season of SkyRoot Farm! We can't wait to grow truck-loads of wonderful produce for you.... [more]
Our Friday Phinney Farmers Market is on hold for now. Please visit our website for updates and details www.seattlefarmersmarkets.org.
We are a small scale farm with interests in deep ecology and sustainability rather than USDA organic certification.... [more]
FoxDog Farm is a small family owned farm growing vegetables, herbs, and flowers in the organic tradition.... [more]
Field to Heart is on a mission to bring a local flower experience to the people. We grow our flowers using sustainable practices so you know our flowers are safe to stick your nose in and take a snif... [more]
Our family has 100 six month old White Plymouth Rock chickens. White Rocks are a dual purpose American heritage breed dating back to the mid 1800s.... [more]
Raising Cane Ranch is a small, family-owned, and operated farm located on the banks of the Snohomish River which specializes in UPICK produce and hard cider.... [more]
We were the first Restaurant in the US to be Certified Organic by the USDA. We serve meats, wild seafood, pasta s and vegitarian items.... [more]
Chinook Farms = Real. Local. Food. Chinook Farms is a 132 acre Community Supported certified organic farm located 6 miles south of Snohomish, WA.... [more]
Seattle's oldest and largest "farmers-only" neighborhood Market hosts over 60 local farmers and food vendors.... [more]