We are a "transitional" organic farm, meaning we value and use organic practices and are on track to be certified organic by our 2019 growing season.... [more]
The Saint Joseph's College Student Farm grows vegetables organically in all four seasons by growing in a seasonal high tunnel (hoophouse), open fields, and more recently in a greenhouse with an aquapo... [more]
Local food and fresh cut stems is what we offer 32 weeks of the year at The Greenery', a storefront in the Village of Grand Ridge IL.... [more]
Larson s Family Farm, formerly known as Larson s Berry Farm, has been growing specialty crops on a small scale for almost 30 years.... [more]
Windy Acres began in 1985 when Wayne and Daryl Srail saw the farm as an opportunity to grow what they love and to have the chance to share their affection for growing healthful products.... [more]
Rock Run Farm is named after the Rock Run of which a tributary creek flows through the property.
Middlebury Farms is a Certified Organic Farm in Harvard, Illinois. We grow vegetables on 8 acres spring through late fall.... [more]
Come join a tradition of growing and eating from our land! Spring Bluff Farm has been a family farm since 1844.... [more]
Hello!!! I have been working my local farm since 2011 now and I have had nothing but fantastic positive support!... [more]
Field & Florist puts to use parcels of under-utilized land in the Chicago area for the production of sustainably grown flowers.... [more]
One of the last of the Great Lakes Commercial Fishing families...Commercial fishing since 1850. We catch and process our own fish at our plant in Stephenson, Mi.... [more]
Born in 2012, Rainfield Farm practices small scale farming on thirteen acres of land, one of which is used for growing produce.... [more]