The Muzzall Family has raised cattle on Whidbey Island for 98 years and the 3 sisters are the fourth generation to call this home.... [more]
At Lincoln Creek Ranch, we strive to produce high quality, locally raised and processed pasture based eggs, meat, and dairy.... [more]
Our farm began as a dream in self sufficiency. We haven't come close to that goal yet but find that we have a lot of extras.... [more]
We are an Eastern European inspired mini-farm, using French and Biointensive methods to grow the best Pacific Northwest & European varieties of vegetables, herbs and fruits.... [more]
Lopez Island Vineyards is a family run, community owned farm, growing organic grapes and producing award winning wines in the San Juan Archapelago of Washingtons State.... [more]
We are a small farm in the Skagit Valley growing a variety of fruits and veggies that are Certified Naturally Grown.... [more]
We specialize in growing mostly root crops. Our vegetables include: Beets, Carrots, Onions and also Dill.... [more]
The East Aberdeen Community Farm is a farm in the city, located near the Wishkah River and Robert Gray Elementary School.... [more]
Co-founded in 2013 by friends sharing a deep reverence for good food and good living, River Run Farm raises organic vegetables and berries along the Dungeness River near Sequim, WA.... [more]
Our Farm Market is stocked with natural foods, regional cheeses, artisan bread, grass-fed beef, fresh-cut flowers, and unique gifts!... [more]
As the first winery in Grays Harbor County and Westernmost vineyard in Washington State, Westport Winery focuses wines on the culture and lifestyle of maritime living.... [more]