We raise Heritage Bourbon Red Turkeys, Rhode Island Red Chickens, and Yorkshire x Duroc Pigs on pasture and grain, we care for all of our animals with a hands on approach. We carefully select the animals with the best traits in each group. We sell adult birds for the dinner table, all are butchered at a USDA facility and represent the benefits of raising livestock as naturally as possible.
Listing last updated on
Jan 21, 2025
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Market Channels
Schedule and Location:
Schedule and Location:
We sell naturally raised Bourbon Red Turkeys at a standard reight of 50.00 per bird instead of by the pound reight to companys or individuals purchasing 5 or more birds.