Meals will be 3 courses, served family-style, and will include a soup or salad, entree, and dessert. We will have a single seating at 6:00pm so we can sit down and break bread together with the farmers.
Prices will range from $45 to $55 per person, which includes the cost of your meal, one glass of wine or beer, tax and gratuity.
Advanced reservations are required.