Niche Restaurant is an eclectic approach to upscale dining. Open in 2006, this 72-seat dining room is both intimate and simplistic, clad with dark woodwork and calming warm tones. The dining room is the canvas; the backdrop to an excellent dining experience. Offering an innovative Contemporary American cuisine, Niche Restaurant focuses on local, seasonal fare mixed with global cooking styles. From locally grown produce and artisan cheeses, to meats and fresh daily seafood, Niche Restaurant encapsulates the ultimate dining experience.
Listing last updated on Jan 21, 2025

Upcoming Events

Our menu focuses on Contemporary American cuisine. Its eclecticism allows the chefs to select the foods and cooking styles from around the globe utilizing locally grown produce, artisan cheeses & meats along with fresh daily seafood. The menu constantly evolves taking into account the change of seasons and weather and their affect on the palate. Chef Lycan relies on the concerted effort of the professionally trained kitchen staff to assist in the planning and execution of the menu which results in great attention to details of flavor, texture and presentation.

Contact Information

Contact:
Jody Richardson
(630) 262-1000
Location:
14 S Third Street
Geneva, IL 60134

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