Our start-up farm is Certified Naturally Grown. We will be offering hand sown produce ranging from asparagus to zucchini.... [more]
We raise grass fed and finished beef on a daily or every two days rotational grazing system. We grow and raise vegetables using organic methods.... [more]
The Log Cabin Ranch is a small family farm in southern Illinois committed to building vibrant, resilient lives.... [more]
I have taken over my parents operation. They were members here for a few years. Larry and Mary Stephens.... [more]
We are located in the beautiful Ozark Foothills of Bollinger County and specialize in home raised beef which is grass raised and grain finished to give you the best dining experience possible.... [more]
Black Family Farms offers farm fresh produce starting in May each year! We are currently accepting new members in our 2017 Summer CSA program.
Dierks Farms was founded on the basis of grass fed and grass finished beef even before the health benefits were brought to light.... [more]
Giles Farms has been providing the Christian County community with wholesome foods and natural farm experiences since 1833.... [more]
We are a family owned farm offering a variety of U-Pick Berries and Cut Flowers. We also have 32 acres of native wildflower fields with mowed walking trails.... [more]
5th Generation melon grower. My great great grandad John C. Brown grew started growing melons when he bought a sand farm in 1876.... [more]
Haag's 42 acre farm is located in Hanson, Ky. We have 100 Hens, ALL happy & cage free, of several different varieties.
We have now been growing steadily since our start-up as a team in 2011. We primarily raise grassfed beef, pastured pork, pastured meat chickens, and eggs from pastured hens.... [more]