Middle Ground Farm

At Middle Ground Farm We Strive to Provide Uncompromising Quality in our Meats, Eggs, Fruits, & Veggies to our Local Patrons. My family and I are guided by the ethics of Permaculture: we produce everything on our farm in a sustainable and wholesome way, using no pesticides, herbicides, or GMOs. We refuse to compromise on the quality of anything that we produce for our family, our friends, and our local patrons. We currently have forest-raised pork, laying hens and ducks, meat chickens, meat rabbits, and katahdin sheep here at Middle Ground Farm. We also offer seasonally pastured turkeys as well. We will be incorporating many perennial fruit and vegetable crops in addition to a substantial annual vegetable crop. In the future we plan on raising fish and some vegetables in an aquaponics system. We will be hosting educational classes here on our farm to pass along our knowledge and experiences in partnership with other farmers who also have a story to share.