Farm fresh vegetables grown using natural methods but not certified organic. In season featuring heirloom tomatoes and peppers.... [more]
We are a small, multi-generational, sustainable family farm offering organically fed, pasture raised chicken eggs; organically fed, pasture raised, heritage turkeys; and hay.
Getting started, here at Leschland, is probably later than most. We are late bloomers. My husband and I are on a life do-over, finding each other only a few years ago.... [more]
Belly Fire Farm (BFF) is a small, bio-intensive, naturally operated, family farm. BBF is building just and joyful community through food, work, play, and education.... [more]
This farm has been in the family for many generations. We have recently expanded from grain, hay, and cattle farming to include fresh produce.... [more]
Mother Hubbard's Farm is a small scale family farm, run by Steve & Kim Mullican just south of the Michigan line in Michigan City, IN.
Exterior is a small, independent farm that also serves as the grounds for the restaurant TMIP. While our produce and meat mainly supply our restaurant, we're more than happy to share our bounty with o... [more]
We are a pastured based farm specializing in grass fed beef, pastured poultry including eggs and broilers (meat birds) and new this year, pasture-raised hogs.... [more]
The Edge of Liberty is a four acre farm that we purchased because the neighborhoods surrounding it wanted to preserve the rural feeling of Liberty Township and stop it from being developed.... [more]
Zedland Farm is a 100 acre farm located 50 miles north of Milwaukee. This 7th generation farm is ran by brothers, Tim and Matt, along with their wives, Lisa and Erin.... [more]
We raise and sell our famous SuperSweet sweet corn on our family farm in Fitchburg, WI.
Nowatzke Paradise Acres, LaPorte IN. We raise seasonal veggitables and beef for our own families, and now offer the same high quality veggitables and beef we are used to enjoying.... [more]
