We are a small family owned farm located in the beautiful Columbia Basin, where we receive 300 days of sunshine a year.... [more]
Our Mission: To provide Valley residents and visitors with choices in the types of produce they put on their tables by using sustainable farming methods to produce USDA ORGANIC fruits, vegetables and... [more]
Our farm is located in the sunny Yakima Valley. Our products are grown on the rich soil of the area.... [more]
We are 10 acres on the Palouse River in Potlatch just over one year young. We use NO CHEMICALS whatsoever.... [more]
Pine Valley Farm in Halfway Oregon was formally operated as Eagle Organic Farms in Eagle Idaho and is the longest running CSA in Idaho's Treasure Valley, with 30 seasons to our credit.... [more]
Our 6 acre family farm is situated in the heart of the beautiful Palouse Region of Eastern Washington, right off of Highway 27.... [more]
I have a small flock of Bluefaced Leicester & Wensleydale sheep, as well as a small herd of French Angora rabbits.... [more]
We grow dozens of varieties of medicinal herbs- Chinese, European, American Our mission is to provide clean, potent medicine, produced mirroring native growing conditions when possible.... [more]
Growing natural grown produce for sale at our stand on Highway 3 / Juliaetta Market in Juliaetta Idaho.... [more]
Unlike many traditional community supported agriculture (CSA) programs, which often require a season-long financial commitment, members registered with Muddy Springs Farm are able to decide each week... [more]
We are a small family owned farm producing a rare heritage breed of sheep (Black Welsh Mountain and Clun Forest Sheep).... [more]
Our Story Frisson Farm is a small 20 acre produce and mushroom farm located 1.50 miles off US 195 about halfway between Colfax and Spokane in Whitman County, Washington; owned and operated by our fa... [more]