Pierpont Farms is a family-owned and run vegetable farm located just outside the city limits of Columbia, MO.... [more]

We raise heritage hogs, Duroc and Large Black crosses. We are selling shares for the 2017 season. Our CSA produces two litters per month and will have approximately 50 shares per year.... [more]

We are a family-owned and -operated farm in a beautiful, forest-surrounded, rather isolated, valley near the Chariton River in northern Missouri.... [more]

We grow shiitake, oyster and wine cap varieties on logs and wood chips from our family farm. No chemicals, non GMO.... [more]

We bought our place in 1985 and started out with cattle, then moved to raising hogs farrow to finish.... [more]

Organian Farms is a 115 acre farm in northeast Missouri, 15 miles west of the Mississippi River in an Amish enclave.... [more]

We are a small farm run by two local families that strive to grow GMO free, heirloom veggies. we love to grow the rare varieties.... [more]

We are a chemical free grower, 2 acres of our land is devoted to vegetables and fruit. We have a CSA program as well as a stall at the City Market in Kansas City, Mo.... [more]

We are a small-scale vegetable farm in Concordia, MO. Our farm consists of one acre of production and approximately 15 acres in pasture and wooded areas.... [more]

We are a hobby farm whose mission is to grow and teach others how to grow organically and biodynamically.... [more]

We are a small family operated farm raising Berkshire Pigs. Our farm is Animal Welfare Approved and seeks to create a natural environment for maxium health and comfort.... [more]

Tricia & Scott Wagner manage Yellow Wood Farms, LLC with their sons Henry, 13, and Oliver, 5. We raise approximately 23 acres of vegetables, berries, and fruit trees.... [more]