We are a small-scale vegetable farm in Concordia, MO. Our farm consists of one acre of production and approximately 15 acres in pasture and wooded areas.... [more]
We are a small Missouri local-market farm with a big cultural impact! Our farm is family-owned and multi-generational.... [more]
We are a hobby farm whose mission is to grow and teach others how to grow organically and biodynamically.... [more]
We are a small family farm raising traditional free range chickens for eggs and meat. Our egg layers are free range, roaming from lawn to pasture to barnyard and back which gives them a natural diet... [more]
Rare Breed farms produces chemical free heirloom vegetables grown from Baker Creek seeds and heritage poultry.
Tricia & Scott Wagner manage Yellow Wood Farms, LLC with their sons Henry, 13, and Oliver, 5. We raise approximately 23 acres of vegetables, berries, and fruit trees.... [more]
Organically grown methods used: open 7 days a week until the snow flies. Call in advance to ensure we are available or drive in and honk at garden behind the Jackson St.
Pastured chicken, pastured turkey, pastured eggs and pastured beef (grass fed). Poultry diet is supplemented with non-gmo grain from a local mill.... [more]
We raise Scottish Highland cattle they are slow maturing making the meat fine textured and succulent.... [more]
We are a family run gourmet mushroom farm serving the KC Metro. We specialize in Rose and Italian Oyster mushrooms.... [more]
We are a small family operated farm raising Berkshire Pigs. Our farm is Animal Welfare Approved and seeks to create a natural environment for maxium health and comfort.... [more]