Forneris Farms is roadside farm market owned/operated by John Forneris, a 3rd generation farmer in the San Fernando Valley.... [more]
The Tapias are one of the last farming families left in the valley and our most precious asset. The Tapias are now an active participant in farmers markets in Los Angeles and Ventura counties.
A farm stand in the middle of the san fernando valley, tapia brothers is open from april through mid-november, from 9 am to 6 pm monday through saturday and 9 am to 5 pm on sunday.... [more]
We grow fresh, nutritious and delicious microgreens. From our micro-farm to your table.
We are a small family run farm located in Littlerock, CA. We sell chicken, duck, and quail eggs. Also seasonally we sell duck and quail hatching eggs.... [more]
Peppertree Canyon sells olive oil and wine. We make the only olive oil you can buy from 100% Orange County-grown olives from our farm.... [more]
I have an aquaponic farm in Sylmar California about 10 miles north of downtown Los Angeles. My farm is certified By CCOF as organic.... [more]
Vermicomposting is the process of using worms to compost organic materials such as yard waste and food scraps, into the form of organic fertilizer that NATURE has chosen for millions of years.... [more]
The Gospel Swamp Heritage Farm is an educational farm currently being developed to teach High School Students about agriculture, economics, leadership and history.... [more]
Family farm in Norco, CA offering family raised Heritage breed pigs for meat or breeding. Fed on local good quality grains, no medications.... [more]
Antelope Valley Homestead Lavender is a small family farm. We are located about 90 minutes up the 14 Freeway from Metro Los Angeles and 60 minutes from the Inland Empire.... [more]