We're a small family owned farm offering u-pick flowers and sunflowers and farm-stand with a variety of produce, eggs, dried flowers, and more available.
EMMA Acres is a regenerative family farm west of Ann Arbor that is committed to ethically raising healthy, delicious, and happy food for your family.... [more]
Local family owned business growing plants, flowers, vegetables, etc. No Sprays! Available at the Ann Arbor Farmer's Market & in Belleville direct at the greenhouse.... [more]
Family owned farm since 1979 providing products that are grown on this property. We pick our produce and flowers every morning for freshest quality on the stand.... [more]
RC's Bees is a small business in Hastings Michigan that provides pure raw local honey, beeswax, honey comb, and honey sticks.... [more]
Bass Root Farm LLC (Fenton, MI) is a Certified Naturally Grown produce farm dedicated to growing nutrient-dense vegetables using natural, sustainable, and regenerative farming practices.... [more]
The Farm Store at Hine Farms brings quality proteins from our pastures to your plate. We offer grass fed and finished beef, pasture raised pork, chicken, and eggs, along with seasonal produce.... [more]
Two beginning farmers with a dream to create a thriving farm in our community, beginning with a tiny patch of earth and a roadside farm stand.... [more]
We are a small Hobby Farm with a pair of Nigerian dwarf goats and three silky fainting goats, two Kune-Kune pigs, and 8 breeds of chicken, 5 turkeys, and 2 breeds of duck that supply free-range eggs.
We are a small family owned and operated produce farm in Southern Michigan, founded in 2021. We grow fresh vegetables and raise free range eggs to sell at our local farmers markets and through our CSA
We have 3 acres of land and raise chickens and plant a smaller sized garden. They are a variety of chickens that lay brown, white and green eggs, free range, organically feed.... [more]
Mark Prielipp Greenhouse Mohr, a new and exciting endeavor founded by Mark Prielipp and Kathryn Mohr, began in 2018 and was built upon Mark's more than three decades of farming and flower growing ex
