The Fort Lee Farmers Market runs each Sunday in 2011 from June 26 through November 20th from 8am to 2pm in the plaza area of the Jack Alter Fort Lee Community Center (near the fountain) at 1355 Inwood... [more]

An open air market featuring some stellar local farmers and artisans. Products include organic vegetables, fruit, organic bread, grass-fed dairy and cheeses, ice-creams, heritage duck, pickles, soaps... [more]

Pennings Orchard bursts with delicious, pick your own New York State apples during the fall harvest season.... [more]

Wednesdays 3pm-7:30pm Our market runs from May until December 2018, and provides our residents with fresh fruit & produce, fresh baked goods, frozen meals, pre-cooked meals and a variety of other g... [more]

Pottersville Farm Market, a volunteer effort to support local agriculture and build community, will celebrate its second season with an expanded 2011 schedule.... [more]

Long Valley Green Market is held every Thursday from 3-7pm. The market is producer driven, meaning that vendors are primarily allowed to sell products that they grow or make themselves.

Our market includes locally grown fruits, vegetables and mushrooms (including organic); pasture-raised Angus beef, pork, heritage turkey and chicken; eggs; flowers and raw honey; pasta, breads and bak... [more]

Our Farmer's Market is the largest market between Syracuse and Albany. Come out to our beautiful village green and discover free range meats, maple syrup, silk scarves, handmade soaps and lotions, ca... [more]