Snug Valley Farm is a local family farm that produces grass fed beef, pasture-raised pork and pumpkins galore. They feed their own Vermont-grown hay to their Holstein steers. These black and white bovines graze leisurely on rolling hill pastures with scenic vistas. All meat is grass fed, lean, tender, juicy, and healthy; no hormones, no stimulants, no additives. 
 
 Listing last updated on 
 
        Jan 21, 2025