Erickson Ranch is a third generation family owned and operated fruit, vegetable and flower fruit stand.... [more]

The cakebread family, owners of cakebread cellars in rutherford, is among the most creative and successful winery families in california's famed napa valley.... [more]

We operate a pasture-based farm in the capay valley in northern california. We have recently launched a line of fresh pork cuts, sausages, as well as hardwood smoked bacon and ham (with no added nitri... [more]

The del bondio family has been farming in the napa valley for a century. They currently produce three certified organic varietals: oakville chardonnay, oakville syrah, and rutherford cabernet sauvigno

We are a small family farm dedicated to humanely pasture raise Purebred Heritage breed pigs in the Napa Valley for a healthy pork option.... [more]

With a rich history dating back to the 1880's and a premier cabernet growing region, rubicon (formerly coppola) produces several fine wines.... [more]

Using organically grown grapes and traditional winemaking techniques, frog's leap produces red, white and pink wines.... [more]

Are you a Vallejo resident looking for fresh, local, sustainable food options? Well then we have the eggs for you!... [more]

Grgich hills grapes are certified organic and biodynamically grown, and the winery transitioned to solar power in 2006.