Neptune Farm

Neptune Farm is located in southwest New Jersey, on the Delaware Bay. We have been certified organic since 1992, and our farm also conforms to European organic livestock standards. Our Dorset sheep and Hereford cattle are on mixed grass and legume pasture all year round, and dine on our hay in winter. Our animals are never confined, and always have access to shelter. They are tested annually for scrapie and Johnes. We provide free-choice mineral supplements of kelp and Redmond salt. The farm is in a number of conservation programs, and stewardship is important to us. All of our lambs are grass-finished, and never receive grain. Some of our cattle are finished on grass, while others are fed modest amounts of organic grain to maintain condition during the three months of winter. Our meat is processed in a local USDA-inspected facility that is certified for organic processing and humane treatment of animals. We sell lambs by the half, beef in sixth shares (about 90 pounds), and deliver to you in freezer-wrapped packages. Our retail meat season begins in late fall and runs through early winter. Please contact us before October to be added to our buying groups. We'll mail you a letter with an order form and contact you to schedule delivery.