The Garden Fresh Co-op is a 40 acre farm that grows over 75 varieties of organically grown pesticide free herbs and vegetables.... [more]

Visit our established herb nursery, April 17 through July 26, 2015. Choose from over 100 varieties of locally grown lavender and culinary herb plants.... [more]

The Little Homestead moved from Mulino, Oregon, to Gervais, Oregon in 2013. I've spent the past year setting up and am back in business growing high quality produce, livestock, poultry and fowl for th... [more]

We are a locally owned farm business bring you high quality, non-gmo fruits and vegetables using organic seeds and growing methods.... [more]

We are south of Portland, outside of Tualatin, Oregon. We are committed to providing a variety of tasty seasonal locally grown produce to a small number of members (around 20 for 2012) and our own fa... [more]

Our farm is a three acre family owned farm, outside of McMinnville. We have many apple and pear trees, as well as berry plants and grapes.... [more]

Open just Thanksgiving weekend Hours 9am to 4pm. Beaverton Holiday UCut Christmas Tree Farm is a Portland area family owned and operated Ucut or Choose and Cut pesticide free Christmas Tree Farm... [more]

For over 20 years, we have produced wholesome and delicious fruits and vegetables right from seed and offered them at their very freshest to our community.

Green Rising Farm is a small family-owned farm. Our goal is to grow fresh, amazing tasting, nutritious food for our family and a few of our neighbors and people in our community.... [more]

Too all our customers and friends. Last year at the end of the season , Doug and I made the difficult decision to sell our farm and retire.... [more]

Sky Ranch of Yamhill raises pastured heritage pork and poultry in Yamhill Oregon. Our Berkshire pigs (the "Gourmet Hog") are born and raised on our farm in a natural setting of pasture, hills, and

Working Theory Farm is a small Certified Organic vegetable in Hillsboro, OR. We use all organic and sustainable practices in growing several acres of vegetables, which we sell to restaurants, grocer... [more]