By far Eliada's biggest annual event of the year! In 2023 we welcomed over 13,000 attendees on campus to ring in the Fall season with an Asheville tradition - Eliada's 6 Acre Corn Maze.... [more]
We raise beef cattle in Maryville Tn. I sell by the cut, frozen shrink wrapped. We raise them from birth to packing on our farm.... [more]
Circle V Farms is a family owned and operated farm nestled in the beautiful mountains of east Tennessee.... [more]
We are a sustainable family farm in western NC. We specialize in open pollinated and heirloom tomato, vegetable, herb, annual and perennial plants and products.
We grow a large variety of vegetables (200 in an average year), small fruits, and cut flowers. Our heated greenhouses insure our year round operations.... [more]
I am pesticide and herbicide free. I balance the soil nutrients, including the trace elements to assure nutrient dense vegetables.... [more]
CAC Beardsley Community Farm is an urban demonstration site that promotes food security and sustainable agriculture through practice, education, and community outreach.
We provide A2A2 raw milk from Jersey cows through a herd-share program. Our cows are primarily grass fed and are pastured 24/7.... [more]
Cindy and Rod strive to produce the highest quality, naturally grown fruits and vegetables using only organic methods.... [more]
Good Greens Microgreens Farm is a family-owned cottage farm in Knoxville, Tennessee. We proudly grow all of our microgreens without herbicides, pesticides, or added fertilizers, and we deliver the fre... [more]
Tennessee Valley Farms is nestled in the foothills of the Smoky Mountains in the Tennessee Valley. Our beautiful pastures have been home to beef cattle for over 150 years.... [more]
Based in the Southern Appalachian mountains of Western NC, Rayburn Farms grows herbs and spices for the region's craft beverage and artisan food-makers.... [more]