Nestled in the hills of the Nashoba Valley, 32 miles west of Boston you will find Westward Orchards, a fourth generation, family owned and operated farm in beautiful Harvard, Massachusetts.... [more]
Welcome! We are a small family run farm offering fresh herbs, a variety of seasonal vegetables: Green and red peppers, summer squash, zucchini, snap peas, bush beans, corn, pumpkins, beets, carrots,... [more]
At Norwell Farms, we foster a community that futures its soil and animals, enjoys the benefits of local food production, and promotes sustainable agriculture in New England.... [more]
Grateful Farm is a small, owner operated, vegetable farm growing for markets, restaurants and CSA (Community Supported Agriculture) using organic methods since 1983.... [more]
Fat Moon is a hybrid farm/food hub. We offer a variety of vegetables each week grown by us or local farms.... [more]
Good Pickin at Meadowbrook Farm is dedicated to providing experiential learning for children, teens and adults through farming, arts, workshops, classes and recreation in an environment where nature a
Connors farm was established in 1904. The Connors family followed generations of farmers who had been farming the land for over 300 years.... [more]
Berube Farm is a start-up farming project in Dracut, MA with a focus on sustainable and intensive growing methods in order to produce the most flavorful vegetables possible.... [more]
Small family farm with aspirations towards organic certification and sustainable practices adjacent to Birchwold Farm Conservation area.... [more]
Farmer Dave's is a diverse farm growing bedding plants, vegetable plants, tomatoes and much more in our greenhouses and our fields.... [more]