Wolcott, Indiana

We specialize in raising natural Berkshire pork using sustainable food production methods so that you can enjoy high quality beef and pork with friends and family.... [more]

Fowler, Indiana

Douglas Farms is a small family run farm providing several Acres of Farm Fresh Produce from Spring thru Fall.... [more]

Oregon, Illinois

We have about a 7 acre farm in which we grow about 1 acre of organic vegetables.

Westmont, Illinois

We are a seasonal Produce Stand, open from early/mid-July until October 31st. We have in-season, local, fresh produce including picked the same day sweet corn, tomatoes, and a variety of other vegetab... [more]

Dundee, Illinois

All Grass Farms is a diversified "pasture farm" providing our Chicago-area customers with organically grown 100% grass-fed beef, raw milk, pastured, free-range broiler chicken and eggs, and woodland p

Chicago, Illinois

100 families from Bhutan, Burma, Africa, and elsewhere have turned a vacant lot into an urban farm where they grow organic vegetables for home consumption and for selling to neighbors in Albany Park,... [more]

Dixon, Illinois

Life at Windsweep: Nestled in the gently rolling plains of northwestern Illinois, amidst the green, lush acres of waving grains is Windsweep farm.... [more]

Farmington, Illinois

We grow mostly heirloom varieties of vegetables, fruits and herbs along with hazel nuts and black walnuts.... [more]

Kouts, Indiana

Birky Family Farms Country Gourmet (formally Market) began in 1995, but the farm has been around since 1919.... [more]

West Chicago, Illinois

We have a "typical" suburban lot that has been overly productive for several years now. We have been working in conjunction with several neighbors to create a local foodshed and will now have an abund... [more]

Frankfort, Illinois

Welcome to Wright's Farm. We live on 28 acres in South Frankfort and we're loving every minute of it!... [more]

Monticello, Illinois

Caveny Farm has Bourbon Red Heritage turkeys for your Holiday dinners. These tasty turkeys were the favorite farm raised turkey before the development of the double breasted varieties in the late 1940... [more]