Pesticide free since 1963, coleman farms specializes in salad and cooking greens including kale and dandelion.... [more]
Farming using organic practices since 1973, shepherd's salad is in the process of obtaining organic certification.... [more]
Avoganic is a family owned and operated ranch that grows certified organic Hass avocados and organic Meyer lemons in the sunny coastal Valley of Carpinteria.... [more]
For more than 25 years, Ventura County's freshest and most delicious fruits and vegetables have been available at Underwood Family Farms.... [more]
McGrath Family Farms is an organic vegetable farm, established in 1871 by and Irish immigrant named Dominick.... [more]
Brothers ray and jose cultivate strawberries on their eight acres in oxnard, and sell them at farmers' markets in thousand oaks, simi, ventura (on wednesday and saturday), and montecito.... [more]
Family owned for over 20 years, cheng farm specializes in exotic vegetables and fruits such as taiwanese golden watermelon, baby bok choy, bamboo shoots, and sweet potato leaves (try them boiled in co... [more]
Tangelos, fuerte avocados, loquats, and fava beans are just a few of the fruits and vegetables grown at ditomaso farms.... [more]
Apricot Lane Farms spans over 200 acres of rolling countryside in Moorpark, California. Our farm, founded in 2011, focuses on creating healthy soil using regenerative techniques that mimic nature, suc... [more]
Fast hydroponics grows organic lettuce, spinach, strawberries, japanese tomatoes, and japanese cucumbers on four acres in oxnard.... [more]
