Auburn, Washington

Burr Mosby has been farming in the local area since he was 14. He and his wife Rosella and their children live on the family farm in the Upper Green River Valley east of Auburn, Washington.

Anderson Island, Washington

Oro Bay Farm is a controlled environment vertical farm that is currently growing microgreens. I use only organic certified soil and Non-GMO seeds to grow my microgreens.... [more]

Tacoma, Washington

De La Mesa Farms is a small-scale family-owned 2 acre farm located in the heart of Tacoma. We are committed to being a regenerative, no-till market garden that focuses on improving soil conditions and... [more]

Auburn, Washington

EverRanch Farm is home to a flock of Gotland Sheep, Shetland Sheep, in addition to heritage breed turkeys and chickens, and occasional other livestock.... [more]

Lakewood, Washington

Freeway Farm is a small uncertified organic farm using natural intensive gardening practices. We raise table vegetables, hydroponically grown micro greens and small field crops including squash and p... [more]

Auburn, Washington

Lake Holm Lavender is a private five acre farm located just SE of Auburn, WA. Our farm is not freely open to the public except to customers by appointment.... [more]

Puyallup, Washington

Sidhu Farms is an Organic Blueberry Farm in the heart of the Puyallup Valley, we mainly grow Blueberries, but we also have Strawberries, Raspberries, Blackberries, Marion and Boysenberries.

Shelton, Washington

Established in 1889, we are a 4th generation family farm raising chickens, eggs, pigs, and cattle on pastures on the south end of the Olympic Peninsula.... [more]

Quilcene/Coyle, Washington

Eutopos Farm and Gardens rests on the slopes above Fisherman Harbor in quiet Coyle, Washington.

Tahuya, Washington

We are a small farm located in beautiful Western Washington. We raise and participate in conservation breeding of Rare Heritage breeds of poultry, such as American Buff Geese, and Bourbon Red Turkeys... [more]

Auburn, Washington

Certified organic CSA produce available seasonally by subscription for weekly pick up. A wide variety of vegetables harvested June through October.

Seattle, Washington

Heritage breed hogs raised on a pasture rotation with forage crops and certified organic feed.