Crystal Lorton, Owner of Caps N Stems, always felt a longing for something more when she was running her music business, Mic On Fire, in southern California.... [more]
Alexandre EcoDairy Farms is a family grass-based organic dairy on the northern California Coast, producing organic milk in Crescent City, Smith River and Ferndale.... [more]
Belcampo was founded with a purpose: to create meat that's good for people, planet and animals. In 2012, the 27K acres that would become Belcampo Farms was purchased.... [more]
We raise and grow our own food and regularly have extra all natural vegetables and beef to offer others.... [more]
We are a small, certified organic family farm, specializing in pome and stone fruit... Peaches, nectarines, apples, pears, plums, cherries and apricots.... [more]
We are now a member run Family Farm Share. Our outstanding A2A2 raw milk is tested monthly, collected in our pristine milk room in YOUR jars, cooled immediately in ice water and placed in the Milk Fri... [more]
We are a small family owned and operated farm. We specialize in naturally grown, grass fed lamb and hand spinners wool from Jacob and Shetland sheep.... [more]
Nestled in the high mountain shasta valley in the siskiyou mountains of california, the copeland family has been ranching since the early 1870's.... [more]
At Skyelark Ranch, our goal is to raise livestock in a way that is both humane and in balance with our land, our community, and our surroundings.... [more]
Sojourn Farms is a family farm owned and operated by Milan and Emilie Young. Milan and Emilie married in 2007 with the dream of creating a viable farm on their 100 acres in the Illinois Valley of sou... [more]
