We take pride in raising tender and flavorful beef that is 100% grass-fed and grass-finished. We place a premium on land sustainability and animal welfare because we feel God has given us these resources to steward. We use a rotational grazing system that allows our animals to eat fresh grass all year while also preserving the Osage Creek water supply that runs through our property. Though our farm has been around for 80 years, we started finishing our cattle on grass and selling locally in 2015. We have loved becoming part of the local food system and we can't wait to be a part of your family's table.
Listing last updated on Jan 21, 2025

Market Channels

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Fayetteville Farmers Market

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We have an online store that you can order all of our products through. We offer a once per week delivery in Northwest Arkansas and a once a week pick up in Fayetteville, AR.
Schedule and Location:
We sell to restaurants, grocery stores and coops across northwest Arkansas. All of our portion cuts, primal cuts and entire carcasses are available.

Upcoming Events

Products and Crops

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Our family has been raising cattle along Osage Creek for 80 years. We feel it is our highest responsibility to steward well the land and resources that God has given us. Since 2015, we have been grass feeding/finishing our cattle and selling them locally. We have more recently begun raising grass-fed goat, grass-fed goat and forested-pork. We'd love for a little part of our family farm to land on your family table.

Contact Information

Contact:
Kelton Hays
(870) 654-5719
Location:
161 CR 9951
Green Forrest, AR 72638
Mailing Address:
2149 N Alpine Avenue
Fayetteville, AR 72704

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