Red House Ranch LLC is located in the beautiful Finger Lakes region of Southern New York. Our mission is to produce food that our grandparents would recognize.... [more]

Wyndegard Farm is a small family farm specializing in alpacas and eggs. We also grow organic (not certified) vegetables and fruit.... [more]

Regenerative farming. We grow all our produce naturally. We also produce maple syrup.

Para-Deys Acres Maple Syrup is a family owned and operated Maple Sugaring operation. We provide a variety of Maple products from pure sweet 100% natural maple syrups, creams, and sugars, and lollypop... [more]

I started growing vegetables two years ago in 2012 and have had success with resturants and individuals.... [more]

We are a small farm located in central New York, situated between Rochester and Syracuse. We have committed ourselves to raising high quality feeder pigs to support the fast growing natural meat marke... [more]

We are a small, 1st generation farm in Upstate NY using regenerative agriculture to provide healthy, delicious, and land-healing food to our local community.... [more]

Aberdeen Hill Farm is a small family owned and operated farm. We grow only the finest quality pasture raised beef, lamb, and pork in the Finger Lakes area of Western New York.

We are a small family farm located ten minutes south of Syracuse, in LaFayette. This will be our first year selling to the public.... [more]

Hydroponically grown fruits and vegetables using natural practices for year round production. Locally sourced organic certified seed and non-GMO root-stock used for all crops with many heirloom variet... [more]

Lochan Mor Farm raises Colored Angora Goats, heritage sheep that include the Leicester Longwool and CVM Romeldale, along with Quarter Horses.... [more]

We use strictly sustainable methods growing our varied selection of vegetables. We are members of NOFA-NY and have subscribed to the Farmers Pledge.... [more]