We are a pasture raised poultry farm as well as a vegetable farm. We also grow strawberries. Although not certified organic, we use only organic items on our farm.... [more]
Family owned and operated. We have been raising cattle for over 30 years. We offer all natural beef--no growth hormones, no antibiotics, nothing artificial.... [more]
Thanksgiving Turkey sold out for 2019 Pasture-raised in St. Charles County, with conventional feed, supplemented with all of the bugs, persimmons and berries the gobblers can eat.... [more]
We are a family farm featuring fresh fruit that you can pick! We grow strawberries, blueberries, blackberries, raspberries, loganberries, gooseberries, cherries, peaches and apples.... [more]
Missouri Grass Fed Beef is located in the Ozark highlands just a short drive from St. Louis._Our family has been raising beef since 1945 and we supply young grass fed beef free of antibiotics, steroid... [more]
Sign up for our 2020 Saint Louis-area CSA! Green Door Farms is now entering its 4th season. Matt Gal and Summer Sherrod founded Green Door Farms in 2016 after Matt earned his Bachelors of Science in... [more]
We are a small family operated sustainable vegetable farm in western Illinois. We deliver csa to O'Fallon, and St.... [more]
We are a non-certified organic farm located in Affton, MO. We specialize in heirloom varieties, aka heritage varieties, that are hard to find and have unique characteristics.... [more]
Sunflower Savannah is female farmed by Sam Wiseman w/a little help from her husband Bill. We farm about 10 acres of our 22 acre farm using natural methods and our animals to balance nature.... [more]
WEEKLY CHEESE MAKING CLASSES in St. Louis, Missouri using cow milk, goat milk, or sheep milk. Get your hands in, have fun, and learn the good, professional and traditional methods that make great tas... [more]