Primrose Valley Farm is a Certified Organic CSA with a 20 week main season from mid-June to the end of October.... [more]
Sue Rekenthaler and Gary Gauger tend a family farm that has been in the Gauger Family since 1923. The soil has been chemical free since 1960 and certified Naturally grown since 2003.... [more]
Following the tenets of organic farming, we proudly grow five varieties of mushrooms available year round, including: Portabella, Crimini (aka Baby Bella), White Button, Lion's Mane and Oyster.... [more]
Our farm is located on the historic Primrose farm in St. Charles Illinois, which has been in operation since the 1860's.... [more]
Traditional. Pastured. Tasty. At Turnstone Farm, we raise laying hens, pigs, turkeys and chickens.... [more]
We are a certified naturally grown farm. We raise vegetables that we feel are unsurpassed for taste and quality.... [more]
Hi - we offer farm fresh eggs from free range chickens at $3.00 per dozen. They are medium to large in size and collected daily.... [more]
We are a small, multi-generational, sustainable family farm offering organically fed, pasture raised chicken eggs; organically fed, pasture raised, heritage turkeys; and hay.
Meat from animals that are humanely raised, out on pasture and are not fed antibiotics or hormones to promote rapid growth.... [more]
Our family raises chickens, turkeys, and ducks for eggs. We also raise broilers, heritege turkeys, sheep and a few dairy cows.... [more]
Burr Oak Gardens, LLC is a family owned and operated Certified Organic vegetable farm in Rio, WI. We offer a Farm Share style CSA where members can pick and choose what produce they want from our farm... [more]
Wick Place Candles & Farm is a small local farm with sustainability as its goal. Owners Cheryl and Mike raise and breed poultry, including rare breed Cream Legbar and Black Copper Maran chickens.... [more]