Butterfield Farm is a grass focused, family farm nestled in the foothills between the Adirondacks and the St.... [more]
Larson Farm LLC is a grass-based dairy farm in rural Vermont. We are 22 miles SW of Rutland, VT, and one and one half hours from Albany, NY.... [more]
Blue Pepper Farm is a small, human-scale, pasture based sheep dairy in Jay, New York. Look for us at the Keene Valley Farmers Market on Sundays in the summer with decadent sheep milk yogurt.... [more]
Ben Wever Farm has been continually family farmed for 200 plus years. That's sustainable agriculture.... [more]
Dandelion Farm is a small, family operated vegetable, fruit and flower farm in Westford, VT. It is run by Amanda and Mike Bickley.... [more]
We are a multi-generational family farm, run by Harvey and his grand-daughter AnnaJo. We specialize in raising grass-fed beef on our lush rotationally grazed pastures.... [more]
Once a retired dairy farm, this land is slowly being revived into a working vegetable, poultry, Christmas tree, and livestock farm.... [more]
Boston Post Dairy is a family-run farm in the beautiful town of Enosburg Falls, Vermont, right across from the Missisquoi River and just 20 minutes from Jay Peak.... [more]
Red Clover Farm LLC is a small-scale regenerative market garden in Lamoille County, Vermont. We use no-till, regenerative, human-powered methods to produce thriving soil microbiomes and healthy fruit... [more]
We are a fourth generation farm that has transitioned from milking Jerseys to naturally raising beef cattle and pigs to keep farming for the love of the land.
** COMING SOON! ** I have moved from Vermont to the beautiful Bold Coast of Maine and I'm setting up a new farm!... [more]
We raise the most delicious, nutritious pastured pork from our own mix of old fashioned, slow growing breeds.... [more]
