At Quarter Acre Farm we grow certified organic vegetables seedlings with agricultural expertise. We only use regenerative growing methods no pesticides, herbicides, or petroleum based products are e... [more]
CSA Midge is a small farm growing vegetables and flowers using natural process farming methods learned through at Green String Institute.... [more]
Sweetwater Spectrum is an urban farm at a residential community for adults with autism. We grow vegetables, fruit, microgreens, and nursery starts for sale at our Saturday morning farm stand and throu... [more]
We focus on rare varietals grown for flavor, soil health, and sustainability above all else. Many of our crops are recognized by Slow Food USA and are approved on the Ark of Taste.... [more]
Shumei Santa Cruz Farm is located on 25 beautiful acres surrounded by redwood forests and close proximity to the ocean.... [more]
Cidre Loche is a small farm located in the foothills of Mount Shasta. We focus on low impact, sustainable farming methods.... [more]
Red H Farm is a community-supported farm founded in Sebastopol, California in 2009, specializing in heirloom fruits and vegetables.... [more]
The Bounty Farm is an educational urban farm that is part of a non-profit organization called Petaluma Bounty that is working towards making healthy, fresh food available to everyone, especially those... [more]
We believe that what you put in your body matters, and we believe that what you put into your community does too.... [more]
Veggielution is a 6-acre non-profit community farm dedicated to connecting people from diverse backgrounds outdoors through food and farming to build community in East San Jose.
Oak Hill Farm of Sonoma is set on 700 acres of protected wildlands nestled against the western slope of the Mayacamas Mountains in Glen Ellen, California.
Ledesma Family Farms dba Splendor Salad is owned and operated by Javier Ledesma originally from Valle de Santiago Guanajuato, MX.... [more]