I am a the owner/operator of a small batch micro bakery specializing in Artesian sourdough breads and treats.
KDE Farms raises and sells: All natural: 100% grass-fed and finished beef Pastured Chickens Pastured Pork Maple Syrup from our trees (Not produced in a federally inspected facility) We can d... [more]
We sell bison, beef, hogs and lambs direct to the consumer, by the 1/4 and 1/2. We pasture raise all of our animals in a natural setting.... [more]
Lee Peterson Tree Farm offers a quintessential Minnesota u-pick apple orchard experience in beautiful Becker, less than an hour from the Twin Cities.
In the Woods Market Gardens offers a CSA where the customer has the choice of fruit and vegetables they take home each week.... [more]
We grow delicious strawberries in a peaceful field setting while following pestide-free, organic practices.... [more]
We raise grass-finished beef. Happy Critters Farm is dedicated to providing nutrient-dense, environmentally friendly, and humanely-raised meat to our neighbors.... [more]
Eastside Food Co-op is your community-owned grocery store located in the heart of Northeast Minneapolis.... [more]
Buy Fresh, Buy Local! Our farmers market features 70+ diverse, local vendors and a variety of delicious food trucks.... [more]
I run a permaculture regenerative farm where we strive to mimic natural ecosystem processes to produce positive cascading effects being the "keystone" species of our environment.
We are a group of Saint Cloud State University staff, students, faculty, and Saint Cloud community members creating a unified network to envision, plan, plant, tend, and harvest food and flowers toget... [more]
The 2026 St. Luke's Farmers' Market is held Saturdays from 8 a.m. to 1 p.m from June 6 to Oct. 3. Since 2015, St.... [more]
