We are a small family farm committed to integrity and strive to produce high quality, great tasting vegetables through naturally grown practices.
4th Generation family vegetable farm in the Goshen Valley of East Tennessee. We grow a lot of heirloom vegetables, and actually are seed savers, and sell heirloom beans and corn seed
We are Certified Naturally Grown and use no pesticides or herbicides. We grow numerous heirloom vegetables and a few from Arc of Taste.
Family owned small farm. hands on. working to raise katahdin hair sheep. all natural. pastured also pygmy goats.
Just outside of downtown Knoxville, Tennessee, a little farm is reclaiming blighted urban land to grow food for our neighbors.... [more]
Hoop house 30 feet by 15 feet 5 acres pasture Creek and well 3 acres cultivated land Prior Organic certification
Cruze Farm is a family dairy farm in Knoxville, Tennessee. We milk Jersey cows and bottle our own whole pasteurized Jersey milk.... [more]
South Of Eden Farms is small farm, located in Northeast Tennessee. We raise Nigerian Dwarf goats because, well, they're cute and the milk is AMAZING!... [more]
CAC Beardsley Community Farm is an urban demonstration site that promotes food security and sustainable agriculture through practice, education, and community outreach.
Redbrooke Ranch was born out of an ideal: that every animal should know a good life. Our sheep, chickens, and heritage turkeys free-range their whole lives, and their guardian dogs sleep nestled up be... [more]
Built entirely from scratch, Salamander Springs Farm has modeled permaculture practice to produce food for the Berea, KY community and region since 2001.... [more]
The Farm at Spring Creek is a farm and farm-stay in Greeneville, TN. We are four generations of family now living in north Greene County in East Tennessee.... [more]