Chandler Pond Farm is a diversified farm located in Vermont's beautiful Northeast Kingdom, operated by the Dill Family.... [more]
Red Clover Farm LLC is a small-scale regenerative market garden in Lamoille County, Vermont. We use no-till, regenerative, human-powered methods to produce thriving soil microbiomes and healthy fruit... [more]
Local family farm stand in Craftsbury Common, Vermont offering Vermont maple syrup, eggs, chicken, lamb, pork, beef, and a wide selection of local Vermont goodies.
We operate our diversified family farm on a beautiful, 200 acre former dairy in the Northeast Kingdom of Vermont.... [more]
Cedar Circle Farm and Education Center is a non-profit educational organic farm located on conserved land along the Connecticut River in East Thetford, VT.
We raise the most delicious, nutritious pastured pork from our own mix of old fashioned, slow growing breeds.... [more]
Sweetland Farm is a highly diversified, 200-acre family farm in Norwich, Vermont, overlooking the Ompompanoosuc River.... [more]
We are a multi-generational family farm, run by Harvey and his grand-daughter AnnaJo. We specialize in raising grass-fed beef on our lush rotationally grazed pastures.... [more]
Dandelion Farm is a small, family operated vegetable, fruit and flower farm in Westford, VT. It is run by Amanda and Mike Bickley.... [more]
Honey Field Farm is a 24 acre family farm growing annual and perennial plant starts, certified organic veggie and herb starts for the garden, and 12 acres of certified organic vegetables for our farm... [more]
We are a fourth generation farm that has transitioned from milking Jerseys to naturally raising beef cattle and pigs to keep farming for the love of the land.
Boston Post Dairy is a family-run farm in the beautiful town of Enosburg Falls, Vermont, right across from the Missisquoi River and just 20 minutes from Jay Peak.... [more]
