Harris Family Farm

Our farm is family owned and worked by our family members. We are in the process of growing many Gourmet Garlics and onions of many varieties. We have not used chemical fertilizers or pesticides in over 8 years anywhere on our property. We use compost, hand weeding, beneficial flowers to attract insects and other practices to control pests and weeds. We use only organic fertilizers, and rarely use limited organic pesticides, only when absolutely necessary. We would consider internships based on individual requests. We have participated in The farmers markets both in Oxford and Water Valley areas. Our produce is not limited to garlic and onions, we grow lettuces, herbs, and other vegetables, however, these are seasonal and not always available.