CSA near Plymouth, nh
Kearsarge Gore Farm, located on 460 acres in the foothills of Kearsarge Mountain in Warner, NH, has been producing vegetables, flowers and sustainably raised lamb and pork since 1987.... [more]
We are a Certified Organic family farm located in Weare, New Hampshire. We have been Certified Organic farmers since 1987.... [more]
Fledgling Farmstead is an organically-managed, diverse family farm located on an historic 190-acre farm of fields and forest in Tunbridge, Vermont.... [more]
We are a family farm offering pork butchered in our on-farm USDA butcher shop. We have our own USDA / Vermont State Inspected on-farm butcher shop were we do cutting of our meat, sausage making, bacon... [more]
We are a small family owned sheep farm nestled on a hillside in the Green Mountains of Vermont. As home schoolers, our children have become immersed in farm life, fresh air,and an appreciation for God... [more]
The Farm Museum consists of two adjoining farmsteads on Plummer's Ridge in Milton, New Hampshire. The historic Jones Farm and the Plummer Homestead were passed down in the same families for two centu
Fern Ridge Farm is a diversified farm tucked in the hills west of Chelsea. On our farm we raise pastured pork and ecologically produced vegetables.... [more]
Luna Bleu Farm is a small diversified organic family farm in Central Vermont, offering a wonderful balance of pasture, vegetable and hay fields, a pond, brook and woods.... [more]
Healthy, sustainable, fresh food... from our farm to your table! That's our promise at Saco River Farms.... [more]
We are a certified organic vegetable farm located on the southern edge of the Northeast Kingdom selling specialty vegetables of many types including heirloom tomatoes, baby greens and root crops.
Farmsteads of New England, Inc. (FNE) was created to provide a farming environment that is conducive to a meaningful and satisfying life for people who have autism and other developmental disabilities... [more]
As the first and only All-Heirloom CSA Farm in NH, we are passionate about what we believe to be the most sustainable, most responsible and most delicious way to grow and eat.