"local, seasonal, ingredient-driven is the mantra for picco's cuisine. Our wine list features an eclectic collection of bottles from the best growing regions around the globe." -piccos website

Fine dining focused on local and seasonally fresh ingredients.

From field to flatbread, come taste what our local marin farmers are growing fresh this season atop warm, crisp around the edges, woodoven baked flatbreads.... [more]

Our Sebastopol dining club is Open to the Public, and uniquely focused on purchasing locally. First, we focus on purchasing direct as possible - We use organic flour and organic eggs direct from Peta... [more]

French garden restaurant & bistro features fresh produce harvested daily from their thirty-acre heirloom orchard and bio-intensive farm.... [more]

"caffe divino is a comfortable cafe/restaurant on sausalito's main back street of caledonia, serving italian fare as well as espresso bar favorites.... [more]

Privately owned catering company by Sonoma born chef and proprietor Jesse Patrick. Sonoma Wine & Catering values locally grown ingredients and prides itself on seeking out only the finest purveyors i