One of the original pioneers of the Maine oyster aquaculture industry, Barbara Scully has been growing oysters on the Damariscotta River estuary for over 30 years.... [more]
I make fresh and aged cheeses using organic cow's milk. The cheese is available in many markets and restaurants in Maine, and Boston, MA.... [more]
Woodsholm Farm is a small, diversified farm located in Newcastle, Maine. We grow nutrient dense vegetables and medicinal offerings, believing food is medicine and whole foods and herbs comprise the ro... [more]
Proudly, a small farm in Newcastle, Maine, Dandelion Sping is a MOFGA Certified Organic operation that lives in tandeem with Straw Farm.... [more]
Morning Dew Farm is a small, diversified organic farm committed to nourishing the Mid-Coast community with fresh, locally grown vegetables.... [more]
At Farmers Fare, you will find local fruits and vegetables, an authentic butcher and deli, wonderful baked goods and so much more.... [more]
We sell conventionally grown vegetables to local restaurants and summer camps. Hard-neck garlic to mid-coast farmstands, co-ops,and restaurants.... [more]
The Union Farmers Market is on Friday, May 22 to October 9, from 3pm to 6pm. The location of our market is on the Union Common, just across the street from the post office.... [more]
We are a small homestead farm, certified organic by MOFGA that specializes in raising heritage breed Gloucestershire Old Spots pigs for organic heritage pork and a mixed flock of laying hens for organ