Dear Members, Supporters, and Friends, After 6 years of growing food for our community, we have decided to discontinue our farm.... [more]
Good Food Farmers Network is farmer owned and operated and comprised of over a dozen Hudson Valley farms.... [more]
We're now in our ninth year of production on two acres of Cheshire town-owned land. We adhere to the stringent growing and environmental standards contained in the CTNOFA Farmer's Pledge.... [more]
Little Portion Acres is a direct market family run farm. We grow herbicide and pesticide free vegetables, cut flowers, herbs and potted perennials.... [more]
Located in Amagansett, New York, Quail Hill Farm is one of the nation's first Community Supported Agriculture (CSA) farms.... [more]
The Hollis Hills Bayside CSA (food share) is based in eastern Queens, New York and is partnered with Norwich Meadows Farm, a certified-organic farm located in Norwich, New York.... [more]
Hi! We're a NOFA-NY REAL Organic Project certified organic black dirt vegetable farm in Middletown, NY with multiple CSA pick-up locations, farmers markets, a self-serve farmstand.
A small family farm. We raise Blank Angus Cattle for Registered Stock, and Natural Grass Fed Beef.... [more]
We have an organic farm at Sylvester Manor, which is located on the East End of Long Island on a small island called Shelter Island.... [more]
Mead Orchards is a beautiful Hudson Valley farm that was owned and operated by three generations of the Mead family from 1916-2018.... [more]
Common and unusual fruits, Year-round vegetables, Medicinal and culinary herbs, Ornamental botanicals, Eggs from pastured hens.... [more]
Ryder Farm is one of the oldest continuously held family farms on the East Coast, first established by Eleazer Ryder in 1795 and stewarded through the years by successive generations of the Ryder Fami... [more]
