Green Owl Garlic

Our hardneck garlic varieties are grown in the heart of the Hudson Valley on some of the most breathtaking and fertile farmland in Rhinebeck, New York. We grow responsibly - chemical, pesticide, and herbicide free - using only natural methods, including crop rotation, compost, kelp/fish emulsion, green manure crops and straw mulch. All of our garlic is planted, cultivated, and harvested by hand. Our garlic is Bloat Nematode tested each season by Cornell Cooperative Extension. With 80% of the garlic sold in the U.S. imported from China, we are proud to produce and sell locally. We sell seed and culinary garlic at regional festivals, community markets and, here, on-line. We currently offer two types of hardneck porcelain garlic, German White and Music. We also sell garlic scapes.