Hold a baby Lamb and watching sheep shearing is what opens our farm in the spring. Weekends from 9-3, in March & April & May we hold baby goats, lambs, chicks, along with a piglet and calf.... [more]

Trogg's Hollow is a family-owned and run farm located in Poplar Grove and Elgin, Illinois. We have always been passionate about growing vegetables, and in 2009 we expanded our personal growing space t... [more]

This farm has been in the family for many generations. We have recently expanded from grain, hay, and cattle farming to include fresh produce.... [more]

We are a certified naturally grown farm. We raise vegetables that we feel are unsurpassed for taste and quality.... [more]

R Family Farm believes that animals should be raised on grass as nature intended. Many of our animals are heritage breeds.... [more]

We grow pesticide/herbicide free, pumpkins, squash, and gourds. Selling begins the second weekend in September and concludes at the end of October.... [more]

The Kummrow Family raises natural beef, and American Bison on their 200 acre farm. Animals are raised without hormones or antibiotics and fed home-grown feed, grown without chemical herbicides or pest... [more]

We are a fifth and sixth generation farm, family owned since 1886, selling a variety of healthy meats from our on-farm store.... [more]

We grew up on small family farms ourselves and we wanted our kids to enjoy a fresh and natural lifestyle.... [more]

Mother Hubbard's Farm is a small scale family farm, run by Steve & Kim Mullican just south of the Michigan line in Michigan City, IN.

Three Boys & Some Chicks is an egg company local to Valparaiso. We are focused on providing a quality fresh egg to consumers.... [more]

I have a passion for knowledge and sustainability that has led me to experiment with high-yield, integrative, and organic gardening methods while reducing negative impacts on the land.